Down the Alleyway...
In the fall of 2004, we happened upon a perfect cozy space at the end of an unused alley off the Bowery, and Freemans Restaurant was born.
The idea of the restaurant was to make a rugged clandestine colonial American Tavern.
The cuisine was also imagined to early American: Simple, Rustic, and inspired by Old World traditions.
Hours
Lunch
Mon-Fri 11:00AM to 3:00PM
Brunch
Sat-Sun 11:00AM to 3:00PM
Dinner
Sun-Mon 5:00PM to 10:00PM
Tue-Sat 5:00PM to 11:00PM
-
We’ve launched our seasonal cocktail and food menu change at @FreemansAlley. Try a our new Burrata and Pesto dish w… https://t.co/UmfWLExl7a
Contact
(212) 420-0012
Please note that office hours are curtailed so we might not be able to answer the phone. Please email us at: reservations@freemansrestaurant.com
Location
END of Freemans Alley
Freemans Alley is off Rivington Street between Chrystie and the Bowery on the Lower East Side of New York City.
Winter 2024 Menu
STARTERS
20
Hot Artichoke Dip
crisp bread
20
Devils on Horseback
16
Five Cheese Macaroni
18
19
Wild Arugula Salad*
baby red oak lettuce, shaved radish, pink peppercorn vinaigrette, ricotta salata
19
20
Kale Caesar*
herb crouton, classic Caesar dressing, shaved parmesan
20
23
Hand-Cut Steak Tartare
horseradish rémoulade, challah toast, chive
23
half dozen 24 dozen 46
Oysters on the Half Shell*
yuzu mignonette, lemon
half dozen 24 dozen 46
24
Spanish Octopus
Manila clams, ‘nduja butter, cannellini beans, fennel pollen gremolata
24
25
P.E.I. Mussels*
coconut broth, lemongrass, Thai herbs, crispy shallots
25
Entrees
32
Fusilli
ramp walnut pesto, whipped ricotta, aged pecorino
32
36
Half Amish Chicken
porcini spaetzle, pearl onions, grainy mustard jus, chives
36
38
Whole Grilled Brook Trout
grilled lemon, thyme, sea salt
38
39
Atlantic Halibut
fava bean, english peas, black trumpet beurre blanc, sorrel
39
46
Heritage Pork Chop
crushed fingerling potatoes, caramelized leeks, savoy spinach, salsa verde
46
58
Steak Frites*
14 oz bone-in strip steak, black garlic au poivre
58
130
45-Day Dry-Aged Ribeye*
26 oz caramelized onion butter
130
MP
Dry-Aged Porterhouse Steak*
40 oz shallot & bone marrow jus
MP
to share
Side Dishes
Brussels Sprouts
bacon lardons, chipotle honey
Roasted Romanesco
lemon herbed yogurt, Aleppo
Salt & Vinegar Fingerlings
sea salt, chives
Baby Bok Choy
miso butter, crispy garlic
French Fries
garlic aioli
Mixed Greens Salad
shaved radish, lemon vinaigrette
13 Each
13 Each
STARTERS
Hot Artichoke Dip with Crisp Bread
20
Devils on Horseback
16
15
House-Made Granola
sheep’s milk yogurt, sweet lemon curd, fresh berries, agave
15
18
Heirloom Grain Salad
wild rice, quinoa, roasted sweet potato, watercress, pomegranate vinaigrette
18
add avocado +4, chicken +8, bacon +5
20
Kale Caesar
herb crouton, classic Caesar dressing, shaved parmesan
20
add avocado +4, chicken +8, bacon +5
20
Avocado Toast
smashed avocado, soft boiled egg, salsa macha, red sorrel
20
Entrees
19
French Toast
challah, bourbon-infused maple syrup & vanilla whipped cream
19
21
Sourdough Pancakes
salted walnut butter, bourbon maple syrup
21
23
English Breakfast
scrambled eggs, roasted mushrooms, bacon, sausage links, baked beans, breakfast potatoes
23
23
Chilaquiles
salsa verde, black beans, queso fresco, fried egg, micro cilantro
23
brunch only
24
Classic Chicken Club
garlic-herb aioli, butter lettuce, beefsteak tomato, crispy bacon, mixed greens
24
25
Freemans Cheeseburger*
stout-braised onions, pickles, white cheddar, secret sauce, french fries
25
25
Norwegian Benedict*
smoked salmon, poached eggs, hollandaise, Aleppo, mixed greens
25
brunch only
28
Nashville Hot Chicken
Half Amish chicken, buttermilk cheddar waffle, bourbon maple syrup
28
28
Lobster Benedict
baby spinach, hollandaise, aleppo, mixed greens
28
brunch only
29
New England Lobster Roll
Maine lobster, buttered bun, french fries
29
lunch only
18
Five Cheese Macaroni
in a skillet
18
lunch only
Side Dishes
Breakfast Potatoes
13
Crispy Bacon
13
13
Brussels Sprouts
bacon lardons, chipotle honey
13
lunch only
French Fries
13
Breakfast Links
13
13
Side Saad
mixed greens, radish, lemon vinaigrette
13
Cheddar Grits
13
Served between 3pm and 5pm
10
Apéritif Snack Board
Trio of Spiced Nuts, Truffle Chips, Marinated Olives
10
14
Americano Cocktail
Campari, sweet vermouth, club soda
14
14
Aperol Spritz
Aperol, sparkling wine, club soda
14
14
Grapefruit Fizz
St Germain, grapefruit juice, sparkling wine
14
14
Louisville Spritz
Bourbon, peach, lemon, sparkling wine, mint
14
14
Champagne Cocktail
Sparkling wine, absinthe, orange bitters, sugar cube
14
14
Verdicchio
Classico Superiore, Felici, Marche, Italy 2022
14
14
Côtes du Rhône
Domaine du Séminaire, Rhone, France 2022
14
Dessert
14
Flourless Dark Chocolate Gâteau
vanilla crème, hazelnuts
14
14
Sticky Toffee Pudding
crème Anglaise, toffee sauce
14
14
Beignets
salted bourbon caramel
14
dinner only
14
Ice Cream or Seasonal Sorbet of the Day
seasonal selections
14
Winter 2024 Drink Menus
Cocktails
$19
Freemans Cocktail
rye, pomegranate, lemon, orange bitters
$19
$19
French 75
gin, lemon, sparkling wine
$19
$19
Espresso Martini
coffee, cocoa, ancho chili, mole bitters
$19
~ choice of vodka, blanco tequila, or mezcal ~
$19
L’Amethyst
gin, rosé vermouth, yellow chartreuse, lychee, olive brine
$19
$19
Caribbean Equinox
ancho barrica, sotol, aperol, rum, cachaça, passionfruit
$19
$19
White Elephant
coconut brandy, mezcal, lemongrass, makrut essence, cardamon bitters
$19
$19
Ostara Godling
orange-infused mezcal, green pepper, coriander, celery bitters, lime
$19
$19
Incan Eclipse
pisco mosto verde, vanilla, orange, lime, pineapple
$19
$19
Island Sabbatical
vodka, guava, armagnac, cocchi americano, sparkling
$19
$19
Clay County Cup
bourbon, cynar, peach, lemon, cucumber, mint
$19
$19
Alley Palomino
jalapeno-infused tequila, St Germain, green chartreuse, ginger, lime, mint
$19
Brunch Classics
$19
Bloody Mary
Freemans' award winning original
$19
$19
Bloody Maria
blanco tequila, lemon
$19
$19
Red Snapper
gin, lemon
$19
$15
Mimosa
brut blanc de blanc, orange juice
$15
$15
Bellini
brut blanc de blanc, peach liqueur
$15
Spirit-Free Cocktails
$15
Cobbler Spritz
zero-proof aperitif, blueberry thai basil, lemon
$15
$15
Passionfruit Sour
zero-proof whiskey, passion fruit, lemon, aromatic bitters
$15
$15
Hibiscus Boulevardier
zero-proof whiskey, hibiscus, verjus, orange
$15
$15
Tamarind y Savor
tamarind, jalapeño, cucumber, lemon
$15
White Wine
$15
Verdicchio
Classico Superiore, Felici, Marche, Italy 2022
$15
$16
Muscadet
Domaine Michel Brégeon, Loire 2021
$16
$17
Albariño
Adega Pedralonga, Rias Baixas, Spain 2022
$17
$18
Chardonnay
Chevaux, Les Pouliches, Beaujolais 2021
$18
$22
Sancerre
Lauverjat, Moulin Des Vrillères, Loire 2023
$22
Red Wine
$15
Côtes du Rhône
Domaine du Séminaire, Rhône, France 2022
$15
$16
Langhe Nebbiolo
Seghesio, Piedmont, Italy 2021
$16
$18
Pinot Noir
‘Nevermore,’ Gothic, Willamette Valley, OR 2021
$18
$20
Zinfandel
Three Valleys, Ridge, Sonoma County, CA 2019
$20
$24
Saint-Emilion Grand Cru
Château Leydet-Valentin, Bordeaux 2020
$24
Rosé & Sparkling Wine
$16
Telltale Rosé
Gothic, Willamette Valley, Oregon 2022
$16
$18
Cotes de Provence
Clos de L’Ours, Provence, France 2022
$18
$24
Extra Quality Brut
Ployez-Jacquemart, Champagne, France NV
$24
Dessert Wine
$12
/
$40 (375ml)
Moscato d’Asti
G.D.Vajra, Italy 2016
$12
/
$40 (375ml)
$16
Tawny 10-Year-Old Port
Niepoort, Portugal
$16
$18
Madeira ‘New York Malmsey’
The Rare Wine Co., Portugal
$18
$24
/
$90 (375ml)
Sâuternes, Carmes De Rieussec
Château Rieussec, France 2020
$24
/
$90 (375ml)
Champagne
$65 (375ml)
Extra Quality Brut, Ployez-Jacquemart, Reims NV
A bouquet of apple and honey with almond notes and a beautiful, long finish.
$65 (375ml)
$105
Brut Tradition 1er Cru, Gonet-Médeville, Les Mesnil-sur-Oger NV
Complex and mineral-driven, with notes of honey, peach, and lemon.
$105
$145
Brut Reserve, Billecart-Salmon, Mareuil-sur-Aÿ NV
A harmonious bouquet of pear, lemon, figs, and walnuts with soft bubbles and refreshing acidity.
$145
$175
Brut Reserve, Leclerc Briant, Épernay NV
Sophisticated and clean, tight acidity with a gorgeous undercurrent of pastry and praline.
$175
$190
Extra Brut, ‘Longitude,’ Larmandier-Bernier, Blanc de Blancs Premier Cru NV
Golden hues, with hints of caramel, spices, oranges, and a dry finish.
$190
$215
Extra Brut ‘Initiation,’ Benoit Déhu, Vallée de la Marne 2019
Light and bright grower Champagne, with soft bubbles and grapefruit pithiness.
$215
$225 (750ml)
/
$430 (magnum 1.5L)
Brut ‘Grand Cellier,’ Vilmart & Cie, Reims NV
A luxury Champagne fermented in antique barrels with aromas of orange blossom, mint, herbs & spice.
$225 (750ml)
/
$430 (magnum 1.5L)
$230
Brut ‘Les Vignes de Mon Villages,’ Moussé Fils, Vallée de la Marne NV
100% Pinot Meunier with hints of orange zest, creamy mousse, and a mineral finish.
$230
$290
Collection Mémoire, Millésimé Grand Cru, Lallier, Aÿ 2014
Elegant lemon and truffle aromas with notes of honey and a gorgeous nutty finish.
$290
Rosé Wine
$70
Rosé ‘Telltale,’ Gothic, Willamette Valley, Oregon 2022
Red berries and watermelon with balanced acidity and a refreshing finish.
$70
$75
Chinon Rosé, Olga Raffault, Loire, France 2023
Partial saignée evokes a delicate blend of strawberries, citrus zest, and orange blossoms.
$75
$85
Rosé, ‘L’Accent’, Clos de L’Ours, Cotes de Provence, France 2022
Medium-bodied with note of roses, strawberry, watermelon, and blood orange.
$85
French Whites
$75
Muscadet, Sevre-et-Maine, Michel Brégeon, Loire 2021
Honeysuckle on the nose, stone fruit, soft on the palette, flinty with a hint of sea breeze.
$75
$80
Chardonnay, Petit Chablis, Domaine Garnier, Burgundy 2021
Full bodied and zesty with lemon and pear flavors enveloping a citric palate.
$80
$85
Chardonnay, ‘Les Pouliches,’ Domaine Cheveau, Beaujolais-Villages 2022
Floral aromas with expressive notes of citrus and tropical fruits.
$85
$95
Sancerre, Lauverjat, Domaine Moulin Des Vrillères, Loire 2023
Aromatic and refreshing, with strong minerality and balanced acidity.
$95
$105
Bourgogne Aligoté, Le Domaine D’Edouard, Burgundy 2020
Playful and bright; unripe stone fruit and pith with elegant weight.
$105
$115
Pouilly-Loché, ‘Les Quatre Saisons,’ Clos des Rocs, Burgundy 2021
Intense minerality chardonnay with bright acidity, fine aromatics, and a subtle hint of oak.
$115
$125
Montlouis ‘Clos de Mosny,’ Domaine de la Taille aux Loups, Loire 2020
Concentrated orchard fruits with a hint of spice and pronounced minerality.
$125
$120
Chablis, ‘Vieilles Vignes,’ Daniel-Etienne Defaix, Burgundy 2020
Balanced acidity, dried herbs, with earthy notes of stone, honey, and a voluptuous finish.
$120
$130
Sancerre ‘La Croix du Roy,’ Lucien Crochet, Loire 2022
Crisp minerality with fresh lime and grapefruit flavors from a renowned Sancerre producer.
$130
$135
Savennieres ‘La Jalousie,’ Domaine du Closel, Loire 2018
Zesty acidity with grapefruit, lime, white pepper, and a saline finish.
$135
$180
Auxey-Duresses, ‘Moulin aux Moines,’ Clos du Moulin aux Moines, Burgundy 2020
Aromatic Chardonnay with hints of cherry, strawberry, and almonds with round tannins and a silky texture.
$180
$220
Chassagne-Montrachet Blanc, Domaine Bouzereau-Gruere, Burgundy 2021
Intoxicatingly fragrant and fruity chardonnay with elegant tannins and balanced acidity.
$220
$285
Chablis Grand Cru ‘Les Clos,’ Domaine Pinson Freres, Burgundy 2020
Traditional and beautifully textured Chablis with notes of white flowers, chamomile, and oysters.
$285
$395
Meursault, Le Tesson, Domaine Darviot-Perrin, Burgundy 2021
Elegant oak and vanilla notes wrap this complex chardonnay with depth, balanced acidity, and an exquisite finish.
$395
Old World Whites
$70
Verdicchio, Classico Superiore, Andrea Felici, Marche, Italy 2022
Dry and elegant citrus notes with hints of green apple and almonds.
$70
$75
Pecorino, ‘Concrete,’ De Fermo, Abruzzo, Italy 2021
Honey and apple notes permeate this certified biodynamic pecorino and chardonnay blend. Aged in concrete.
$75
$80
Albariño, Adega Pedralonga, Rias Baixas, Spain 2022
Crisp orange and lemons, dominant minerality, and a velvet finish.
$80
$85
Vermentino, ‘Fosso di Corsano,’ Terenzuola, Colli di Luni, Italy 2022
Elegant minerality and citrus balance this refined expression of Vermentino.
$85
$90
Grauburgunder, ‘Straden,’ Neumeister, Vulkanland Steiermark, Austria 2021
Quince, orange zest, green apples, and hay with pithy finish.
$90
$97
Skin-Contact Italian Blend, ‘Rami,’ COS, Sicily, Italy 2022
Crisp with pronounced acidity with notes of green apple, almond, and honey.
$97
New World Whites
$70
Riesling, Empire Estate, Finger Lakes, New York 2017
Lemon-lime and white peach tones meet with bright acidity.
$70
$75
Sauvignon Blanc, ‘Sybarite,’ Margerum, Santa Barbara, California 2022
Savory and citric - floral aromas with stone fruits, green melons, and lemongrass.
$75
$85
Chardonnay Vermentino, Casa Magoni, Baja California Sur, Mexico 2022
A balanced and elegant blend with hints of green apple, grapefruit, and pineapple.
$85
$135
Grenache Blanc, Ridge, Adalaida, California 2021
A blend of Grenache Blanc, Roussanne, and Picpoul - firm acidity with a clean finish.
$135
$195
Chardonnay, ‘Zephyr,’ Ceritas, Santa Cruz Mountains 2020
Aromatic with creamy minerality, bright acidity, light oak, and a long finish.
$195
$220
Chardonnay, Racines Wenzlau Family, Santa Rita Hills, California 2018
Orchard fruits, citrus, and balanced minerality - elegant and powerful.
$220
Burgundy Reds
$75
Bourgogne Rouge, ‘Les Clos,’ Domaine Thévenet & Fils 2022
Bright minerality, soft tannins, and balanced acidity with notes of cherries and raspberries.
$75
$85
Clos de la Roilette, Fleurie, Domaine Coudert 2022
Savory and spicy with notes of raspberry and dark cherry.
$85
$95
Brouilly, Vieilles Vignes, Jean-Claude Lapalu 2022
Cru Brouilly with cherry aromatics, earth notes, and overripe red berries.
$95
$105
Moulin-à-Vent Les Caves, ‘Reine de Nuit,’ Domaine Anita 2022
The ‘Queen of the Night’ offers sumptuous fruit, balanced structure, and refined tannins.
$105
$110
Morgon, Javernieres, Domaine Desvignes 2022
Subtle minerality with hints of raspberry, rose petals, and tart berries.
$110
$150
Bourgogne Rouge, ‘La Nouroy,’ Harmand-Geoffroy 2019
Deep ruby hued with a medium body, notes of raspberry and pomegranate.
$150
$190
Nuits St. Georges 1er Cru, ‘Les Charmottes,’ Domaine Chicotot 2018
Intense and balanced, with notes of small red berries, jasmine and violet.
$190
$245
Gevrey Chambertin, ‘En Jouise,’ Harmand-Geoffroy 2018
Complex with red plum, earthy umami notes, and balanced structure.
$245
$350
Vosne-Romanée, Champs Perdrix, Pierre Naigeon 2019
Very savory with dark berries, rosemary and woody herbs, silky tannins.
$350
Bordeaux Reds
$85
Montagne Saint-Émilion, Château Rocher Corbin 2020
Full-bodied and lively on the tongue, with a fleshy, fruity palate and rich aromas.
$85
$105
Margaux de Brane, Château Brane-Cantenac 2019
Spicy and smoky on the nose with notes of tobacco and silky red fruits.
$105
$115
Saint-Émilion Grand Cru, Château Leydet-Valentin 2020
Juicy berries, violet, and chocolate immersed in velvety textures and ripe tannins.
$115
$125
La Gabare de Croizet-Bages, Pauillac, Château Croizet-Bages 2012
Delicate and round with mature tannins and fruit notes on the palette.
$125
$175
Saint-Estèphe, Château Phelan Segur 2017
Intense dark berry aromatics; buttery and textured with elegant tannins.
$175
$220
Saint-Julien, 3ème Grand Cru Classé, Château Langoa-Barton 2013
Lush tannins envelop hints of cassis and clove and finishes with a fresh and spicy kick.
$220
Rhône Reds
$75
Côtes du Rhône, Domaine du Séminaire 2022
Licorice and wild berries with fine tannins and a lively finish.
$75
$80
Vacqueyras ‘Arabesque,’ Domaine de Montvac 2020
Fragrant, fruity, and ripe with soft tannins.
$80
$95
Côtes-du-Rhône, Éric Texier, Brézème 2020
Aromatic and full-bodied Syrah with hints of raspberry, pepper, and minerals.
$95
$105
Gigondas ‘Cuvée Tradition,’ Domaine du Gour de Chaulé 2020
Bold purple hues; a highly perfumed bouquet evokes red and dark berry preserves, and stone fruits.
$105
$125
Châteaneuf-du-Pape, Tradition, Domaine la Boutinière 2019
Mature red fruit and cassis with vanilla and balsamic tones leading to a velvety finish.
$125
$135
Bandol, Château Pradeaux, Provence 2018
Deep expressions of black currants and dark fruit balanced with an earthy structure and bold tannins.
$135
$155
Châteaneuf-du-Pape ‘Telegramme,’ Domaine de Vieux Telegraphe 2020
Crushed flowers and tobacco lead into subtle minerality, fresh earth, and decadent black fruit.
$155
$255
Côte-Rôtie ‘La Vialliere,’ Domaine Jean-Michel Gerin 2015
Black olives and slightly spicy red fruit along with firm tannins display the finesse of Syrah.
$255
Countryside French Reds
$75
Cabernet Franc ‘Les Sables,’ Château de Chaintres, Loire 2020
Fresh berries with subtle hints of herbs and coffee and elegantly balanced tannins.
$75
$95
Chinon, ‘Les Picassee,’ Olga Raffault 2017
Lovely floral aromas encompass this cabernet franc with an earthy palate and an expressive finish.
$95
$105
Pic Saint Loup Grande Cuvee, Domaine De L’Hortus, Languedoc 2020
Intense fruit flavors, vanilla, and chocolate with balanced acidity and tannins.
$105
Italian Reds
$80
Sangiovese ‘Rosso de Montalcino,’ Ciacci Piccolomini d’Aragona, Tuscany 2021
Hints of red berries, flowers, and spices. Warm and soft on the palate with great structure and round tannins.
$80
$80
Langhe Nebbiolo, Seghesio, Piedmont 2021
Delicate, fruity, and floral with a touch of spice and a soft finish.
$80
$85
Chianti Classico ‘Piemaggio,’ Le Floraire, Tuscany 2019
Pleasant notes of violet flowers and dry cherry on the nose, intense and persistent taste.
$85
$90
Langhe Nebbiolo, Luigi Pira, Piedmont 2021
Supple and enveloping - spicy and fruity with a hint of leather and fine tannins.
$90
$125
Dolcetto, San Fereolo, Dogliani Superiore 2015
Savory with notes of fresh mineral, mint, and licorice.
$125
$135
Taurasi ‘Vigna Cinque Querce,’ Salvatore Molettieri 2010
Complex, spicy aromas with notes of coffee and dried stone fruits.
$135
$150
Barolo ‘Riva del Bric,’ Paolo Conterno, Piedmont 2019
Elegant and fruity with notes of cherries and wild berries and a soft finish.
$150
$175
Etna Rosso ‘Calderara Sottana,’ Tenuta delle Terre Nere, Sicily 2021
Old vine Etna Rosso. Wild fermentation aged in large oak with notes of ripe cherry and earthy undertones.
$175
$225
Sagrantino di Montefalco Secco ‘Vigneto Pagliaro,’ Paolo Bea, Umbria 2017
Dark and brooding organic, biodynamic wine notes of dried cherry and exotic spice.
$225
$230
Brunello di Montalcino DOCG, Casanova Di Neri, Tuscany 2018
White flowers, green herbs, almonds on the nose with black currant high notes and grippy tannins.
$230
$375
Barolo Riserva ‘Vignolo,’ Cavallotto, Piedmont 2017
Intense and fruity on the nose with undertones of licorice, fruit, and violets and an elegant finish.
$375
Spanish Reds
$70
Priorat, ‘Black Slate,’ Conreria D’scala Dei, Catalonia 2019
Inky dark purple fruits, full bodied with chalky minerality and a pleasant finish.
$70
$105
Ribera Del Duero ‘PSI,’ Dominio de Pingus 2020
90% Tempranillo. A mouthful of tannins followed by released layers of rich soil and dark fruit.
$105
$165
Rioja Reserva, Vina Tondoñia, López de Heredia 2011
Balanced texture and firm tannins with notes of vanilla, red cherry, and dried berry aromas.
$165
$195
Rioja Gran Reserva ‘904,’ Alta 2011
Cask-aged with bright aromas of dried berries, cherry, vanilla, and potpourri with complex spices.
$195
New World Reds
$70
Forlorn Hope, ‘Queen of the Sierra,’ Sierra Foothills, California 2019
Bright and forward fruitiness counterbalances acidity in this eclectic blend of varietals.
$70
$75
Cabernet Sauvignon, Johnson Family, Alexander Valley, California 2021
Rich and full bodied but with high notes of rhubarb and blackberry with anise and cocoa; well structured.
$75
$85
Pinot Noir ‘Nevermore,’ Gothic, Willamette Valley, Oregon 2019
High tones of raspberry, cranberry, and bing cherry complemented by delicate spices.
$85
$90
Zinfandel ‘Three Valleys,’ Ridge, Sonoma County, California 2019
Cherry and raspberry flavors with complex minerality and supple tannins.
$90
$95
‘Cotillion,’ Frenchtown Farms, North Yuba, California 2021
Grenache and Syrah blend. Tart plums on the nose with a floral minerality and a hint of cranberries.
$95
$120
Pinot Noir ‘Maelstrom,’ Gothic, Willamette Valley, Oregon 2016
Whole cluster fermentation yields firm, elegant texture with red fruits, anise, and sweet birch.
$120
$125
Estate Zinfandel, Turley, Lodi, California 2020
Notes of white peaches and blood oranges balance acidity with velvety tannins.
$125
$150
Syrah, Arnot-Roberts, Sonoma Coast, California 2021
Fresh and lean with plum, strawberry, white pepper and balanced acidity.
$150
$210
Pinot Noir ‘Cuvée Annabelle,’ Ceritas, Sonoma Coast, California 2021
Biodynamic. Flavors of raspberry and red currant with a crystalline purity thanks to fantastic acidity.
$210
$336
Cabernet Sauvignon ‘Vineyard No. 95,’ Brand, Napa 2017
Rich chocolate-covered black currants, black cherry, and black olive blossom into layers of tobacco and leafy herbs.
$336
$375
Cabernet Sauvignon, La Jota Vineyard, Howell Mountain, Napa 2018
Anise and blackberry aromas that explode with blueberry and mocha on a lush palate with rocky minerality.
$375
$420
Cabernet Sauvignon ‘Kronos,’ Corison Wines, Napa 2017
Bright, with luscious, juicy cassis, cherry, blueberry, and raspberry fruit.
$420
$420
Cabernet Sauvignon Blend, Rudd Oakville Estate Red, Napa 2018
Concentrated blackberry and cherry with delicate violet and rich cooking spice.
$420
$480
Cabernet Sauvignon, Continuum, Napa 2015
Black cherry and bitter chocolate with a rich, lingering finish.
$480
$590
Cabernet Sauvignon, M Etain, Scarecrow, Napa 2019
Aromatic, soft, and stunningly textured from start to finish - a bouquet of complex and nuanced flavors.
$590
Beer
$9
Bitburger Pilsner
Germany
$9
$9
Athletic Wave Hazy IPA (<0.5% ABV)
Connecticut
$9
$10
Zero Gravity Little Wolf Pale Ale
Vermont
$10
$11
Oxbow Farmhouse Pale Ale
Maine
$11
$12
Doc's Cider
New York
$12
$13
Sam Smith Taddy Porter
England
$13
$14
Talea Sun Up IPA
New York
$14
American Whiskey
$15
Angel’s Envy
$15
$18
Basil Hayden's Bourbon
$18
$28
Blanton's Bourbon
$28
$39
Bomberger’s Declaration Bourbon
$39
$16
Eagle Rare 10 yr Bourbon
$16
$16
Four Roses Single Barrel Bourbon
$16
$15
Four Roses Small Batch Bourbon
$15
$15
Great Jones Bourbon
$15
$19
Jefferson's Reserve Very Small Batch Bourbon
$19
$20
Kings County Peated Bourbon
$20
$14
Maker's Mark
$14
$16
Michter’s American Whiskey
$16
$15
Michter's Bourbon
$15
$35
Michter's Bourbon 10 yr
$35
$35
Michter's Rye 10 yr
$35
$35
Michter’s Toasted Barrel
$35
$15
Old Overholt Straight Rye
$15
$14
Rittenhouse Rye
$14
$15
Russell's Bourbon 10 yr
$15
$15
Russell’s Rye 6 yr
$15
$14
Sazerac Rye 6 yr
$14
$37
Shenk’s Homestead Sour Mash
$37
$18
WhistlePig Bourbon 6 yr
$18
$18
WhistlePig Rye 6 yr
$18
$29
WhistlePig Rye 10 yr
$29
$14
Wild Turkey 101 Rye
$14
$14
Wild Turkey 81 Bourbon
$14
$75
Wild Turkey Master’s Keep Bourbon
$75
$18
Wilderness Trail Wheated Bourbon
$18
Irish Whiskey
$14
Dunville's 1808 Belfast Blended
$14
$24
Red Breast 12 yr
$24
$34
Red Breast 15 yr
$34
$28
Waterford ‘The Cuvée’
$28
$14
West Cork Bourbon Cask Aged
$14
Single Malt Scotch
$49
Auchentoshan 18 yr
$49
$18
Auchentoshan American Oak
$18
$23
Balvenie 12 yr
$23
$26
Balvenie 14 yr Caribbean Cask
$26
$14
Black Bottle Scotch
$14
$14
Copper Dog
$14
$25
Dalwhinnie 15 yr
$25
$26
Glen Grant 15 yr
$26
$20
Glenlivet 12 yr
$20
$34
Glenlivet 15 yr
$34
$15
Glenmorangie 10 yr
$15
$15
Johnnie Walker Black
$15
$21
Laphroaig 10 yr
$21
$28
Macallan 12 yr
$28
$85
Macallan 18 yr
$85
$14
Suntory Toki Japanese Whisky
$14
Tequila & Mezcal
$17
Agua Magica Mezcal
$17
$14
Banhez Mezcal Joven Espadin & Barril
$14
$16
Casa Lotos Sotol Blanco
$16
$29
Don Fulano Anejo Tequila
$29
$20
Don Fulano Reposado
$20
$18
Don Julio Blanco Tequila
$18
$48
Don Julio 1942 Tequila
$48
$14
Espolon Blanco Tequila
$14
$14
Espolon Reposado Tequila
$14
$19
Herradura Reposado Tequila
$19
$24
Lalo Blanco Tequila
$24
$38
Leyenda Mexicano Mezcal
$38
$24
Leyenda Solar Mezcal
$24
$25
Mayenda Blanco Tequila
$25
$15
Montelobos Espadin Mezcal
$15
$26
Montelobos Tobala Mezcal
$26
$14
Peloton de la Muerte Mezcal
$14
$15
Siete Misterios (Doba-yej) Espadin
$15
$15
Yola Mezcal
$15
Rhum
$14
Appleton 8 yr
$14
$14
El Dorado 3 yr
$14
$15
El Dorado 5 yr
$15
$16
El Dorado 12 yr
$16
$14
Goslings Black Seal
$14
$14
Paranubes Aguadiente
$14
$14
Plantation Stiggins’ Fancy Pineapple Rum
$14
$20
Ron Zacapa 23 yr
$20
$35
Ron Zacapa XO
$35
$14
Ten To One White Rum
$14
Amaro & Grappa
$14
Caffo Vecchio Amaro del Capo
$14
$14
Cynar Ricetta Originale
$14
$14
Fernet Branca
$14
$14
Nardini Grappa Bianca
$14
$16
Nonino Amaro Quintessentia
$16
$14
Montenegro
$14
$15
St. Agrestis
$15
Brandy
$14
Barking Irons Applejack
$14
$20
Chateau de Briat Armagnac
$20
$14
Maison Dudognon Reserve Cognac
$14
$19
Michel Huard Hors d’Age Calvados
$19
$16
Odvi Armagnac
$16
$14
Pierre Ferrand 1840 Cognac
$14
Gin
$16
Amass Downtown Los Angeles
$16
$15
Beefeater
$15
$14
Perry's Tot Navy Strength
$14
$16
Plymouth
$16
$14
Ford's
$14
$15
Tanqueray
$15
Vodka
$16
Ketel One
$16
$15
Tito's
$15
$14
Wodka
$14
Reservation Policy
Freemans accepts reservation for parties of 1-8 guests 14 days in advance.
Groups of 9 and above are accommodated in a private room. Please email us for more details.
Please email us for options for private parties.
Walk-ins for small parties are encouraged at any time.
A portion of seating is held for walk-in guests. We seat only completed parties on a first come, first served basis.
Reservations
Please book via Resy or email us at reservations@freemansrestaurant.com